Category: Success Storys

G. Arogya Mary, supported by Hyderabad Archdiocese Social Service Society with Rs.50,000/- launched a fast food centre in Suraram, Medchal, with her husband Johan Poul Reddy. Both manage the business while balancing family life with two children, Anni Snithika (5th grade) and Suhaan (1st grade). Their initiative not only provides employment but also addresses local food needs, contributing to community development in Malkajgiri District. Arogya Mary's determination showcases the transformative potential of grassroots entrepreneurship, highlighting the significance of collaborative support in fostering socio-economic empowerment.

Asha Mahila Sangam under Collective Individual Generation Program (CIGP) Bakery Business started in Pragnapur, Siddipet district, engaged five participants: Kajabee, Irfana Sadiya, Nusrat Begum, Faimooda Begum, and Parveen Begum. With a grant of Rs. 200,000 from The Hyderabad Archdiocese Social Service Society, overseen by Executive Director Rev. Fr. Madanu Anthony, the initiative aims to uplift the community economically. By providing training, resources, and support, it enables these women to establish sustainable bakery businesses. This case study illustrates how targeted programs can empower individuals, particularly women, to become self-reliant contributors to their local economy, fostering inclusive development. Jhansi Rani.V Coordinator- SHG Groups Kolping & HASSS